Duromina

Ah, the first Ethiopian coffee of the year is always a moment to celebrate. It means the weather is getting the warmer, the nights longer and your morning cup brighter. 

Organically grown in the beautiful, high-altitude forests in the Agaro region, Duromina is a classic example of what makes Ethiopia so special: think bright citrus, soft floral notes, and a smooth, tea-like body that’s clean and refreshing. It’s the kind of coffee that feels light on the palate but full of character—perfect for those who love something elegant yet approachable in their cup.