Cerro San Luis

If you're looking for a coffee that's beautifully balanced, Costa Rica is hard to beat. Known for producing some of the world's cleanest and sweetest coffees, this White Honey–processed lot from Finca El Venado showcases just how elegant the origin can be.

Grown by Cerro San Luis Micromill, this rare SL-28 variety offers a silky, creamy body with notes of brown sugar, fresh apple, and golden raisin. It's a coffee that's both comforting and complex—sweet enough for everyday drinking, yet layered enough to keep revealing something new with every cup.